Crabocado Salad
This entire recipe Is only 300 calories, and it is a very
large serving, so you may want to cut your serving in half and make it two
meals. You can add a whole wheat
tortilla and make it a wrap!
Ingredients:
·
1 Small Haas Avocado
·
2 4oz Cans lump crab meat
·
2 Tbsp Chopped Red Onion
·
2 Tbsp Lime Juice (or just juice one lime)
·
1 Tbsp Chopped Cilantro
·
1 tsp Olive Oil
·
Salt & Pepper, to taste
Directions:
In a medium bowl combine onion, lime juice, olive oil,
cilantro, salt and pepper. Add crab meat
and toss well.
Cut avocado, remove pit and carefully spoon out meat without
mashing. Cut into large chunks and fold
into crab mixture.
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